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TEMAKI BAR ENCINITAS BRINGS TRADITIONAL HANDROLLS & SAKE TO NORTH COUNTY SAN DIEGO

Sushi Meets Surf, Clique Hospitality ‘Rolls’ Out Newest Concept with Sashimi, Nigiri, Classic Handrolls, and Eclectic Sake Program

Clique Hospitality’s latest restaurant concept, ‘Temaki Bar: Handroll, Sushi, Sake’ celebrates traditional sushi-making with Chef JoJo Ruiz, local veteran chef and San Diego native at the helm. At Temaki Bar, we take great pride in Chef Ruiz’s seafood sourcing and sustainability practices that have earned him recognition with the James Beard Foundation as a Smart Catch Leader. Beginning his extensive culinary career as a sushi chef, Chef Ruiz has finally headed back to his roots, and his expertise speaks for itself.