Welcoming Fall with Temaki Bar’s ‘Falling For Sushi’ Menu

As the crisp autumn air settles in, Temaki Bar in Encinitas is thrilled to unveil a special culinary celebration for the month of November. Our ‘Falling For Sushi’ menu is a tribute to the changing seasons, offering a delightful fusion of traditional and innovative sushi creations. Join us on this autumnal adventure and discover why Temaki Bar is synonymous with the best sushi in Encinitas.

1. Fall Beverage: 2 Towns Ciderhouse Hard Apple Cider

Kick off your ‘Falling For Sushi’ experience with a sip of autumn. Our specially curated fall beverage, 2 Towns Ciderhouse Hard Apple Cider, sets the stage for the seasonal journey that awaits.

2. Fried Takoyaki: Eel Sauce, Spicy Mayo, Bonito Flake

Begin your culinary exploration with our Fried Takoyaki. This delectable dish is a
harmony of flavors, featuring eel sauce, spicy mayo, and a whimsical bonito flake dance.

3. WishBone: Tempura-fried Cut Roll (5pc)

The WishBone roll is a testament to creativity and flavor. With tempura-fried goodness, a unique blend of ingredients including Spam, Kanikama, sweet potato, and cream cheese, this roll is a true fall sensation. Topped with pickled persimmon, torched jalapeño, Yuzu kosho aioli, ponzu, and Tuna Poke, it’s a symphony of taste.

4. Salmon Specialty Nigiri : Brown Butter Aioli, Sweet Soy, Smoked Salt

Indulge in the richness of our Salmon Specialty. Brown butter aioli, sweet soy, and a touch of smoked salt elevate this nigiri to a level of sophistication that embodies the autumn season.

5. Hamachi Specialty Nigiri: Black Garlic Ponzu, Lime Supreme, Chive

The Hamachi Specialty is a balance of savory and citrusy delights. With black garlic ponzu, lime supreme, and chive, it’s a refreshing yet robust addition to our ‘Falling For Sushi’ menu.

6. Yellowfin Specialty Nigiri: Yuzu Kosho Aioli, Serrano, Togarashi

Spice up your palate with the Yellowfin Specialty. Yuzu kosho aioli, serrano, and togarashi come together to create a flavorful symphony that resonates with the warmth of autumn.

Limited-Time Availability: Only Until November 30th

The ‘Falling For Sushi’ menu is a celebration of autumn flavors that you won’t want to miss. Available exclusively throughout November, this culinary journey is your ticket to experiencing the best sushi in Encinitas. Gather your friends and family, and join us at Temaki Bar to savor the season.

To ensure you don’t miss out on this exclusive autumn culinary experience, save your spot on the waitlist at Temaki Bar. Our tables are in high demand, and we want to ensure everyone has the opportunity to indulge in the ‘Falling For Sushi’ menu.

Best Sushi in North County

When it comes to sushi in North County, Temaki Bar stands out as a pioneer of culinary excellence. Our menu showcases a diverse range of sushi options, from classic favorites to inventive creations. Each dish is a testament to our dedication to providing the best sushi experience.
Temaki Bar is not just a sushi bar; it’s a culinary destination that blends innovation with tradition. Our commitment to providing the best sushi in North County is reflected in every dish we serve. Join us for an unparalleled dining experience that captures the essence of fall.

Savor the Flavors of Fall at Temaki Bar

Don’t let November pass you by without experiencing the ‘Falling For Sushi’ menu at Temaki Bar. Reserve your table today, and join us for a culinary journey that celebrates the rich and diverse flavors of autumn. Temaki Bar is your destination for the best sushi in Encinitas, where each bite tells a story of innovation, tradition, and the essence of fall.